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The next course at the Chef Jeff Lustre Filipino Dinner Pop-up @cafe_demitasse in Santa Monics (Los Angeles). This is the Trout – A pan seared trout, tapioca pearls, kangkong, pine nuts. It’s paired with a strawberry-shiso iced tea. #jeff_lustre #cafe_demitasse #filipinofood #filipinofoodpopup #popupdinner #filipinodinner #dinner #food #foodie #foodies #santamonica #losangeles #losangelesfood #filipinofoodmovement #savorfilipino (at Demitasse Santa Monica)